tag:blogger.com,1999:blog-7006910035268503192.post5679705404394196568..comments2011-11-30T08:28:28.029-05:00Spice City Torontohttp://www.blogger.com/profile/18064491744195858218[email protected]Blogger6125tag:blogger.com,1999:blog-7006910035268503192.post-38073581289129153132011-11-26T15:23:09.810-05:002011-11-26T15:23:09.810-05:00Good review. I have been meaning to to try this place but there is a great Hakka style restraunt right by my house at warden and danforth called 'Lotus Garden' You should review it some time. Glad i found the blog. I LOVE SPICE!Adam[email protected]tag:blogger.com,1999:blog-7006910035268503192.post-16259463960707756682011-11-24T09:11:38.380-05:002011-11-24T09:11:38.380-05:00Great review. Both the Jeera beef and the paneer and veggie dish sound unique and flavourful. Is that Chili Chicken i see in the picture? Keep the east end reviews coming!Anonymous[email protected]tag:blogger.com,1999:blog-7006910035268503192.post-30139174718205456822011-11-24T08:39:40.702-05:002011-11-24T08:39:40.702-05:00Thanks T&T. Yes they do have chicken pakoras.Spice City Torontohttp://www.blogger.com/profile/18064491744195858218[email protected]tag:blogger.com,1999:blog-7006910035268503192.post-86353643118007308712011-11-23T21:58:11.781-05:002011-11-23T21:58:11.781-05:00We love hakka Chinese! Do they have chicken pakoras? We're going to have to try this place for ourselves. Thanks for the tip!Terry & Titushttp://terryandtitus.blogspot.com/[email protected]tag:blogger.com,1999:blog-7006910035268503192.post-8314810728426660042011-11-23T09:30:18.452-05:002011-11-23T09:30:18.452-05:00This place is great! It also fills the "north american chinese" takeout niche for me. I like the jeera green beans and ginger eggplant, as well as the vegetable balls in manchurian sauce (on the appetizer list) I'll have to try the chili paneer dish too :)Katehttp://twitter.com/#!/eskay8[email protected]tag:blogger.com,1999:blog-7006910035268503192.post-21043698543590712002011-11-21T20:22:08.795-05:002011-11-21T20:22:08.795-05:00Neeraj took me to Danforth Dragon as well and I share your enthusiasm for this hybrid cuisine. It's been long enough - time to go back!Peter Mhttp://www.blogger.com/profile/01907758539058786065[email protected]